Dairy - New Earth Superfoods - Coconut Probiotic Yogurt
100% non-dairy "Living" Kefir culture yogurt. Coconut Kefir Yogurt is made in small, handmade batches in California by the coveted and very well known New Earth Superfoods. Yogurts taste great while...
Dairy - Parmesan Reggiano Cheese
Revered as one of the world's great cheeses, Parmigiano-Reggiano is superb on its own, nibbled in small bits, or added as a one-of-a-kind savory flavor to countless dishes, from antipasti...
Dairy - White Mountain Bulgarian Probiotic Yogurt
Our simple two ingredient recipe and traditional manufacturing process gives our Bulgarian Yogurt its signature tart flavor, naturally creamy texture, and provides you with the proven health benefits of a...
Dairy - Vikos Organic, Traditional Feta Cheese
MT VIKOS Traditional Feta is made authentically by a small family dairy in central Greece using fresh milk from sheep and goats. MT VIKOS contains no preservatives, additives, or calcium...
Dairy - Organic Valley 3 Cheese Mexican Blend, shredded
blend of sharp cheddar, colby & monterey jack From pasture-raised cows 6 oz
Snacks Grains - Gourmet Granolas (Gluten Free, Vegan, Dairy Free & Refined Sugar Free)
Made by Matterhorn Gourmet. Offered in three different styles: Grain Free: Skip the grains but not great taste with the crunchy Grain Free Original. Loaded with amino acids, low in...
Dairy - Organic Pecorino Romano Cheese
One of the most popular Italian cheeses, Pecorino Romano cheese works excellent as a table cheese. It can be grated over pasta, soups and salad or shaved onto cooked dishes...
Dairy - Thai Kitchen Pure Coconut Milk, Lite
Non-dairy, Non-GMO certified, gluten-free and no preservatives Rich, creamy flavor is perfect for baking, beverages and Thai cooking Light coconut milk has 60% less fat and calories than regular coconut...
Dairy - Chavrie Goat Cheese
The First American Goat Cheese—And Still The Most Delicious Irresistibly creamy, the Chavrie original pyramid adds a mild, classic flavor to any recipe. Mix it into a dish or place...
Dairy - Aged Gruyere Cheese
Gruyère (pronounced "groo-YAIR") is a smooth-melting type of Swiss cheese that's made from whole cow's milk and generally cured for six months or longer. Gruyère is a great table cheese,...